Biochemical Composition of Calbasu (Labeo calbasu)
Proximate Composition
(All values given are g per 100g of edible portion)
| Moisture |
76.00 |
| Protein |
20.50 |
| Fat |
0.60 |
| Ash |
1.70 |
Mineral Content Composition
(All values given are g per 100g of edible portion)
| Na |
103.20 |
| K |
310.10 |
| Ca |
318.50 |
| Fe |
0.90 |
| P |
395.00 |