Biochemical Composition of Shark (Carcharhinus acutus)
Proximate Composition
(All values given are g per 100g of edible portion)
| Moisture |
76.52 |
| Protein |
19.18 |
| Fat |
0.08 |
| Ash |
1.42 |
Mineral Content Composition
(All values given are g per 100g of edible portion)
| Na |
150.26 |
| K |
263.50 |
| Ca |
70.44 |
| Fe |
1.32 |
| P |
148.24 |
