Biochemical Composition of Calbasu (Labeo calbasu)
Proximate Composition
(All values given are g per 100g of edible portion)
Moisture |
76.00 |
Protein |
20.50 |
Fat |
0.60 |
Ash |
1.70 |
Mineral Content Composition
(All values given are g per 100g of edible portion)
Na |
103.20 |
K |
310.10 |
Ca |
318.50 |
Fe |
0.90 |
P |
395.00 |