Biochemical Composition of Catla (Sciaenid)



Amino Acid Composition



(All values given are g per 100g of edible portion)

Aspartic acid 11.76
Threonine 4.93
Serine 4.13
Glutamic acid 19.81
Proline 4.08
Glycine 5.82
Alanine 6.72
Valine 5.56
Cystine 1.47
Methionine 3.25
Isoleucine 5.77
Leucine 9.60
Tyrosine 3.12
Phenyl alanine 4.36
Histidine 3.48
Lysine 11.80
Arginine 3.86
Tryptophan 1.18


BACK