Biochemical Composition of Crescent tiger perch (Terapon jarbus)



Fatty Acid Composition - Monounsaturated


(All values given are g per 100g of edible portion)


C16:1 n7 7.40
C17:1 n7 0.00
C18:1 n9 13.00
C20:1 n9 0.80
C22:1 n9 0.00
Others 0.00
Total 21.20

Fatty Acid Composition - Polyunsaturated


(All values given are g per 100g of edible portion)


C18:2 n6 1.20
C18:3 n3 0.00
C18:4 n3 0.00
C20:2 n6 0.50
C20:3 n6 0.00
C20:4 n6 2.90
C20:5 n3 5.80
C22:4 n6 0.00
C22:5 n3 0.00
C22:6 n3 0.00
Others 2.00
Total 18.60
Unidentified 7.6

Fatty Acid Composition - Saturated


(All values given are g per 100g of edible portion)

C12:0 0.00
C13:0 0.00
C14:0 0.00
C15:0 0.00
C16:0 4.60
C17:0 0.90
C18:0 24.20
C19:0 1.30
Total 7.70


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