Biochemical Composition of Headlight fish (Diaphus effulgens)
Proximate Composition
(All values given are g per 100g of edible portion)
| Moisture |
78.06 |
| Protein |
16.54 |
| Fat |
4.86 |
| Ash |
0.54 |
Amino Acid Composition
(All values given are g per 100g of edible portion)
| Aspartic acid |
18.74 |
| Threonine |
6.16 |
| Serine |
5.93 |
| Glutamic acid |
8.91 |
| Proline |
2.39 |
| Glycine |
7.51 |
| Alanine |
1.54 |
| Valine |
9.04 |
| Cystine |
0.55 |
| Methionine |
0.55 |
| Isoleucine |
6.60 |
| Leucine |
8.71 |
| Tyrosine |
0.90 |
| Phenyl alanine |
3.85 |
| Histidine |
8.32 |
| Lysine |
6.74 |
| Arginine |
0.55 |
| Tryptophan |
1.16 |
Mineral Content Composition
(All values given are g per 100g of edible portion)
| Na |
1,900.00 |
| K |
1,840.00 |
| Ca |
1,450.00 |
| Fe |
80.00 |
| P |
0.00 |
Fatty Acid Composition - Monounsaturated
(All values given are g per 100g of edible portion)
| C16:1 n7 |
4.60 |
| C17:1 n7 |
0.00 |
| C18:1 n9 |
21.00 |
| C20:1 n9 |
0.80 |
| C22:1 n9 |
0.00 |
| Others |
0.00 |
| Total |
26.40 |
Fatty Acid Composition - Polyunsaturated
(All values given are g per 100g of edible portion)
| C18:2 n6 |
1.60 |
| C18:3 n3 |
0.00 |
| C18:4 n3 |
0.00 |
| C20:2 n6 |
0.20 |
| C20:3 n6 |
0.00 |
| C20:4 n6 |
4.90 |
| C20:5 n3 |
5.20 |
| C22:4 n6 |
0.00 |
| C22:5 n3 |
0.00 |
| C22:6 n3 |
0.00 |
| Others |
20.10 |
| Total |
0.00 |
| Unidentified |
32 |
Fatty Acid Composition - Saturated
(All values given are g per 100g of edible portion)
| C12:0 |
0.00 |
| C13:0 |
0.00 |
| C14:0 |
0.00 |
| C15:0 |
3.40 |
| C16:0 |
0.00 |
| C17:0 |
24.10 |
| C18:0 |
0.00 |
| C19:0 |
13.90 |
| Total |
0.00 |