Biochemical Composition of Clams (Vellorita cyprinoides)
Proximate Composition
(All values given are g per 100g of edible portion)
Moisture |
81.82 |
Protein |
12.94 |
Fat |
2.47 |
Ash |
1.25 |
Mineral Content Composition
(All values given are g per 100g of edible portion)
Na |
80.66 |
K |
130.26 |
Ca |
76.58 |
Fe |
0.92 |
P |
106.48 |